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Sugar Cookie Cutter (sucrose)

Sugar Cookie Cutter (sucrose)

thingiverse

Sugar cookie cutter. Molecular formula for sucrose, C12H22O11. SCALE UP BY 90* and it will make perfect cookies. Role out approximately 1/4" thick. Make sure you put flower down, and put some flower in the cookie cutter to make clean removal of cookies. If it sticks, use more flower. Wash by hand.

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